NEWS & STORIES FROM OUR CORNER OF THE WORLD
Availability
Whilst 2020 hasn’t been the year anyone expected, we have thankfully made some progress with the production of Soli Gin. The good news is that our distillery staff have been busy hand packing our Premium blend.
This is now available…
What do the Soli Gin team do when we are in Coronavirus lockdown? We continue to look for ways to heighten your Soli Gin experience with quarantini (“quarantine”) recipes.
Currently, we are individually experimenting with quarantini recipes and the perfect way…
Our Soli Gin is ready!
Rather like Goldilocks, we have spent the last few months, ensuring that everything is just right. The bottles, the branding, but most importantly; the Gin. We have reached the stage where we are ready and…
First and foremost, Gin is an alcoholic spirit which is predominantly flavoured by juniper (botanicals). That is a legal requirement!
Produced using purified neutral alcohol of roughly 96% Gin can be formulated from grain or a by-product of grapes or molasses.…
Over a thousand years ago Benedictine monks were infusing wine with juniper berries, the essential botanical in gin giving it its distinct flavour and aroma, producing a tonic wine. However, the benefits gained from this particular tonic wine have not…
An enterprising Cypriot and the founder of Kean soft drinks named Takis Christodoulou is renowned for assisting in the defeat of Rommel at El Alamein by Field Marshall Montgomery.
Cyprus was already involved in the story of the desert campaign. Cypriot…